Geräumiges, komfortables Dachzimmer, ideal für Familien mit Kindern. Mit Holzmöbeln und großen Betten ausgestattet, ohne Balkon,
aber ganz neu und mit Dusche mit Hydromassage.
Alle Zimmer sind ausgestattet mit:
In den Zimmern ist das Rauchen nicht gestattet.
Haben Sie sich jemals gefragt, wie Bier hergestellt wird?
Drei Tage für zwei Personen mit Halbpension im Classic Doppelzimmer
Haben Sie sich jemals gefragt, wie Bier hergestellt wird?
Drei Tage für zwei Personen mit Halbpension im Classic Doppelzimmer
Haben Sie sich jemals gefragt, wie Bier hergestellt wird?
Drei Tage für zwei Personen mit Halbpension im Classic Doppelzimmer
Haben Sie sich jemals gefragt, wie Bier hergestellt wird?
Drei Tage für zwei Personen mit Halbpension im Classic Doppelzimmer
A small step towards ecological mobility…
The most famous Italian spirit!
The first cake of history, ideal for a cold winter day
Tips on how to prepare for a safe and enjoyable mountain hike in Val di Fassa
Hiking in Val di Fassa | Summer hiking from Lake Fedaia to Porta Vescovo and Padon with views over Marmolada
Walking in Val di Fassa | the classic: From Gardeccia you reach Vajolet and Principe rifugi and then in Val Antermoia.
Walking in Val di Fassa| the classic: from Col Rodella to Malga Sassopiatto and descending to Val Duron.
"QC TERME DOLOMITI: das Wohlbefinden im Unesco Naturebe"
The freedom of a holiday in an apartment in the centre of Campitello!
A tasty and sustainable dish of the Dolomites tradition.
Strudel is one of the nicest desserts of the Alps and has ancient origins.
Wood has always been an essential resource for the Trentino people.
A small step towards ecological mobility…
The most famous Italian spirit!
The first cake of history, ideal for a cold winter day
Tips on how to prepare for a safe and enjoyable mountain hike in Val di Fassa
Hiking in Val di Fassa | Summer hiking from Lake Fedaia to Porta Vescovo and Padon with views over Marmolada
Walking in Val di Fassa | the classic: From Gardeccia you reach Vajolet and Principe rifugi and then in Val Antermoia.
Walking in Val di Fassa| the classic: from Col Rodella to Malga Sassopiatto and descending to Val Duron.
"QC TERME DOLOMITI: das Wohlbefinden im Unesco Naturebe"
The freedom of a holiday in an apartment in the centre of Campitello!
A tasty and sustainable dish of the Dolomites tradition.
Strudel is one of the nicest desserts of the Alps and has ancient origins.
Wood has always been an essential resource for the Trentino people.
A small step towards ecological mobility…
The most famous Italian spirit!
The first cake of history, ideal for a cold winter day
Tips on how to prepare for a safe and enjoyable mountain hike in Val di Fassa
Hiking in Val di Fassa | Summer hiking from Lake Fedaia to Porta Vescovo and Padon with views over Marmolada
Walking in Val di Fassa | the classic: From Gardeccia you reach Vajolet and Principe rifugi and then in Val Antermoia.
Walking in Val di Fassa| the classic: from Col Rodella to Malga Sassopiatto and descending to Val Duron.
"QC TERME DOLOMITI: das Wohlbefinden im Unesco Naturebe"
The freedom of a holiday in an apartment in the centre of Campitello!
A tasty and sustainable dish of the Dolomites tradition.
Strudel is one of the nicest desserts of the Alps and has ancient origins.
Wood has always been an essential resource for the Trentino people.
A small step towards ecological mobility…
The most famous Italian spirit!
The first cake of history, ideal for a cold winter day
Tips on how to prepare for a safe and enjoyable mountain hike in Val di Fassa
Hiking in Val di Fassa | Summer hiking from Lake Fedaia to Porta Vescovo and Padon with views over Marmolada
Walking in Val di Fassa | the classic: From Gardeccia you reach Vajolet and Principe rifugi and then in Val Antermoia.
Walking in Val di Fassa| the classic: from Col Rodella to Malga Sassopiatto and descending to Val Duron.
"QC TERME DOLOMITI: das Wohlbefinden im Unesco Naturebe"
The freedom of a holiday in an apartment in the centre of Campitello!
A tasty and sustainable dish of the Dolomites tradition.
Strudel is one of the nicest desserts of the Alps and has ancient origins.
Wood has always been an essential resource for the Trentino people.
